Showing posts with label cherry pie. Show all posts
Showing posts with label cherry pie. Show all posts

Tuesday, July 1, 2014

A Baking Project: The Wedding Day! (Part 3)

What an exciting day! 
I got to celebrate my brother-in-law and new (absolutely amazing) sister-in-law tie the knot and present this months-long baking project
How cute did this turn out!?
The bride provided all the decorative pieces
(fabric, plates, cake stands, gumball machine, pictures etc.) 
and the table all came together beautifully! 


The day before the wedding things were going so smoothly I decided to add homemade rice krispies with a simple chocolate drizzle to the menu. You can see I also had made about 120 spritz butter cookies as a little something extra. To give the rice krispies a little something special, I cut them all before drizzling on the chocolate so that the sides would have chocolate and would break off when cut. 









The wedding was beautiful and a sweet testament to the love and personalities of the bride and groom. 
I was pleased and honored to be able to help them make their day perfect and unique! 


Wednesday, May 21, 2014

A Baking Project : Part 2

(Continued on from Part 1)
Check out the awesome photographer, Melissa, HERE
All ten pies ready to go on the morning of the wedding! 

The thawing (in the refrigerator overnight) went well and the baking went smoothly! 
I began baking two days before the wedding and served the pies at room temperature. 


The ten cheesecakes also gave me no trouble! 
These transported much easier as I had baked them all at home and froze them, packed them in a cooler and allowed them to thaw in the fridge (where they were stored until the wedding day). 

Saturday, March 22, 2014

A Baking Project: Part 1

I have the immense pleasure of making the desserts for a very special wedding coming up this May. 


I have the task of baking 10 pies (4 apple, 3 pecan & 3 cherry), 10 cheesecakes (4 original, 3 raspberry almond & 3 chocolate peanut butter) and filling the left over gaps with cookies and brownies. 

This past weekend the bride & I met to make some headway on the pies and we were quite successful! 
All of the pies have been made and are currently frozen. I will bake them a day ahead of the wedding and they will be served at room temperature. 

I will post pictures of the actual event and share with you how the table is put together. 

This is a new type of event planning that I've taken part in but I am thoroughly enjoying it! 

The three cherry pies all ready to be put in the freezer!