This past fall I had the honor of planning and coordinating a wedding for two dear friends.
It was even more enjoyable for me since both the ceremony and the reception were at the same church where my husband and I got married!
The bride wanted a simple wedding at a low cost with a traditional and DIY blended look.
Her theme colors were blue and silver.
For the reception, they wanted a coffee/tea bar with simple desserts.
These included homemade white cupcakes with chocolate frosting,
four different types of homemade scones, frosted marshmallow pops, chocolate dipped pretzel rods,
and for the favors each guest could choose a unique mug to take home along with a chocolate dipped spoon.
The beverages served were green tea, english breakfast tea, raspberry tea, regular coffee and decaf coffee.
I also created fabric flower boutonnieres for all the men in the wedding party and silver hair clips/corsages for all of the women.
It was an absolute joy for me to help with this wedding and know that I was helping the bride enjoy her day.
Being able to serve and encourage a friend while doing what I love is why I do all of this!
